Some impressions from my raw food café … things i came up with along my way, travelling this beautiful planet.
All raw, vegan and homemade with lots of love.
Cinnamon buns in Tenerife, orange tarte and marble cake in Portugal, chocolate mint icecream, served in a pitahaya half in Tenerife, date-coconut-treats in Luxor, Egypt.
Choco Crossies, fruit plate, mini cakes, mousse au chocolat, Raw-Reos, chocolat bars, tirawmisu, lemon tarte.
… and there is more than just sweet dishes.
…. like pizza, pasta, veggie fingerfood, cheeze.
All this (and whatever else i will come up with) is raw, vegan, and homemade with lots of love!
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